World Tour – Flavors Collection Single Origin Coffee
Circle the globe with our World Flavors Collection, featuring five distinct single-origin coffees. Four Fair Trade Certified origins – from Colombia’s smooth medium roast to Ethiopia’s aromatic light-medium – plus Papua New Guinea’s unique profile, deliver a passport to coffee’s most celebrated regions.
How to Choose Your Perfect Bag
Format / Size
Choose Your Bag Size:
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3/4 lb (340g): Perfect for trying a new flavor or enjoying daily for a week or two.
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5 lb (2270g): Ideal for serious coffee lovers, offices, coffee shops or households who want to stock up and save.
Grind
Pick Your Grind:
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Whole Bean: Freshest option—grind at home for any brew method.
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Coarse Grind: Best for French press or cold brew.
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Medium Grind: Great for pour-over, drip, or Chemex.
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Fine Grind: For espresso or Moka pot.
Not sure? Start with 3/4 lb and whole bean for the freshest, most flexible coffee experience!
Ready to taste the world without leaving your kitchen? The World Flavors Coffee Collection brings you five incredible single-origin coffees from across the globe. Each bag tells a story of its homeland through bold flavors, unique aromas, and exceptional quality.
- Colombia (Medium Roast): Nutty roasted almonds meet crisp red apples. Smooth and balanced – perfect for any time of day.
- Mexico (Dark Roast): Bold with a bright citrus kick. Think lemon zest paired with rich brown sugar sweetness.
- Peru (Light-Medium Roast): Delicate jasmine florals blend with milk chocolate and ripe peach notes. A light roast that’s as vibrant as its origins.
- Ethiopia (Light-Medium Roast): Bursting with blueberries, bergamot tea, and a silky texture. A cup that feels like pure elegance.
- Papua New Guinea (Medium Roast): Tropical mango meets toasted hazelnuts with earthy undertones for a rich and satisfying brew.
Each coffee is sourced from small farms where farmers pour their passion into every bean. Roasted fresh to order, this collection guarantees you’ll experience coffee at its peak flavor.
Tasting Notes:
- Colombia: Nutty, fruity, balanced
- Peru: Floral, sweet, chocolatey
- Mexico: Bold, citrusy, smooth
- Ethiopia: Berry (blueberry), tea-like (bergamot), smooth
- Papua New Guinea: Fruity (mango), nutty (hazelnut), earthy
Brewing Recommendation:
Best enjoyed as pour-over or French press to highlight each origin’s unique flavors. Perfect for adventurous coffee lovers seeking variety in every cup.
Roasted To Order:
Of course. It absolutely has to be. You would never buy stale bread. Why drink stale coffee? Roasted-to-Order means that unless you have purchased it, your coffee has not been roasted. It's just that simple.
Additional information
Weight | N/A |
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Dimensions | N/A |
Format | (3/4Lb Bg / 340 GR) |
Grind | Whole Bean, Coarse Grind, Fine Grind, Espresso Grind |
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