Imagine sipping a cup of coffee that captures the essence of Colombia's lush landscapes. This medium roast brings out the rich notes of roasted almonds and the sweet, crisp taste of ripe red apples. Grown at high elevations where the air is clear and cool, these beans are handpicked by dedicated farmers who know their craft. The result? A coffee with a smooth body and just the right amount of brightness to keep things interesting. Perfect for your morning brew or an afternoon pick-me-up, this Colombian coffee is like a warm hug in a mug.

Tasting Notes:

• Flavor: Think roasted almonds meet ripe red apples – nutty, sweet, and a little tangy
• Body: Smooth and silky, like a well-worn leather jacket
• Acidity: Bright and lively, but not too wild – it's got just enough zing to keep things interesting
• Roast Level: Medium (not too light, not too dark – just right)

Brewing Recommendation:

Best enjoyed as a pour-over or drip coffee. Perfect for those who love a balanced cup with a touch of sweetness.

Roasted To Order:

Of course. It absolutely has to be. You would never buy stale bread. Why drink stale coffee? Roasted-to-Order means that unless you have purchased it, your coffee has not been roasted. It's just that simple.