Fancy a trip to a tropical paradise? This coffee from Papua New Guinea is your ticket. Grown in the misty highlands of this island nation, these beans soak up flavors as wild and diverse as the land itself. It's like biting into a ripe mango while sitting under a hazelnut tree – sweet, nutty, and totally unexpected. This is the kind of coffee that'll make you rethink everything you thought you knew about your morning brew.

Tasting Notes:

• Flavor: Imagine tropical mango shaking hands with toasted hazelnuts – it's fruity, nutty, and totally unique
• Body: Medium and smooth, like a gentle ocean wave
• Acidity: Balanced and refreshing, adding a juicy quality
• Roast Level: Medium (bringing out the best of both fruit and nut flavors)

Brewing Recommendation:

Excellent as drip coffee or cold brew. Perfect for those looking for a unique, flavor-packed coffee experience.

Roasted To Order:

Of course. It absolutely has to be. You would never buy stale bread. Why drink stale coffee? Roasted-to-Order means that unless you have purchased it, your coffee has not been roasted. It's just that simple.